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Seasonal Edible Treats
This Season We Are Featuring
Summer Kitchens - Picnics - Party Foods
Memorial Day Celebration Meals
Father's Day Celebration Meals and Ideas
Fourth of July - Celebration Meals and Picnics
Family Reunion Meals and Side Dishes



Current Seasonal Features
Related To
Summertime - Memorial Day
Father's Day - Fourth of July

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Current Seasonal Features
Related To
Summertime - Memorial Day
Father's Day - Fourth of July

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    Recipe: Fuzzy Navel Wine Cooler — Wine Coolers Are Cool Again

    June 30th, 2016 by Our Webmaster

    By Laura Burgess

    (Image credit: Samantha Bolton)

    It’s time to give the classic wine cooler an at-home update, and it doesn’t need any bizarre ingredients or neon coloring agents. Like the original, this remake delivers sweet, ripe peach flavors accented by a dash of fresh orange. As it turns out, peach schnapps and OJ are the PB&J of the drinks industry.

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    Source:: The Kitchn – Apartment Therapy

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    How I Decluttered My Kitchen Junk Drawer — Before & After

    June 30th, 2016 by Our Webmaster

    By Sarah Coffey

    (Image credit: Sarah Coffey)

    I don’t believe in junk drawers. It’s not that I don’t believe they exist — they’re a fixture in something like 99 percent of American homes — I just don’t believe they’re necessary. Every drawer should have a reason for being. A junk drawer is just waiting to find its true calling.

    So, it’s a little embarrassing to admit that I have a junk drawer in my kitchen. To find a vegetable peeler, I have to sift through tangles of whisk wires and food processor cords. I’ve been telling myself that it’s just in need of a little organizing, but the truth is this drawer’s a dump. Here’s how I decluttered my delusions and gave this drawer back its sense of purpose.

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    Source:: The Kitchn – Apartment Therapy

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    20 Items You Should Get Rid of Immediately — Apartment Therapy

    June 30th, 2016 by Our Webmaster

    By The Kitchn

    (Image credit: Hayley Kessner)

    From Apartment Therapy → The No-Brainer Purge: 20 Items to Get Rid of Right Now Without a Second Thought

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    Source:: The Kitchn – Apartment Therapy

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    This Is Physicist Sean Carroll’s Favorite Pint of Ice Cream — My Favorite Pint

    June 30th, 2016 by Our Webmaster

    By Ariel Knutson

    (Image credit: Samantha Bolton)

    Sean Carroll is a theoretical physics teacher at Caltech where he specializes in dark matter and general relativity. His latest book, The Big Picture: On the Origins of Life, Meaning, and the Universe Itself, has garnered much success, including being a New York Times bestseller. In his spare time, Carroll prioritizes a good scoop of ice cream, which he eloquently describes as “nature’s most perfect food.” Coming from a cosmologist, you know this means something.

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    Source:: The Kitchn – Apartment Therapy

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    Kitchen to Cone: 3 Ice Cream Makers Explain How an Ice Cream Flavor Is Born — Global Ice Cream Social

    June 30th, 2016 by Our Webmaster

    By Geraldine Campbell

    (Image credit: Emily Hart Roth)

    We’ll always have a soft spot for the ice creams of yore. Artificially green mint ice cream? Count us in! But today’s flavors are taking this classic treat to new levels. It’s safe to say there’s never been a more exciting time for ice cream.

    While some flavors are more successful than others — we tried that jet-black ice cream and found it wanting — even when a scoop disappoints, there’s something to be said for the creativity that goes into the making.

    To better understand how an ice cream flavor is born, we talked with three ice cream makers: Jeni Britton Bauer of Jeni’s Splendid Ice Creams, Shiho Yoshikawa of Sweet Rose Creamery, and Tyler Malek of Salt & Straw.

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    Source:: The Kitchn – Apartment Therapy

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    These Cucumber-Mint Popsicles Are Like a Spa for Your Tastebuds — Delicious Links

    June 30th, 2016 by Our Webmaster

    By Lauren Kodiak

    (Image credit: Cake Over Steak)

    I’ve only been to a spa once in my life, but — besides the relaxing massage, of course — my favorite part was the cold cucumber-mint water set out for guests to enjoy.

    With fresh mint, cucumber, and green tea, these Popsicles are reminiscent of that refreshing spa water — and they’ll be stocked in my freezer all summer long.

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    Source:: The Kitchn – Apartment Therapy

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    10 Classic and Not-So-Classic Condiments for Your Hot Dogs and Wursts — Summer Is Coming

    June 30th, 2016 by Our Webmaster

    By Lindsay Denninger

    (Image credit: Alice Choi)

    Besides digging your toes into the sand and splashing around in the pool, the snap as you bite into a sausage or hot dog is one of summer’s most satisfying feelings. I eat my share of hot dogs in the summer, and I can tell you one thing: They’re a blank canvas waiting for you to create.

    Sure you could leave their garlicky, salty goodness alone, but why would you? The truth is, sausages and hot dogs are perfect for decorating as you see fit. Not into spicy foods? Sweeter sauces will do the trick. Want to dial up the intensity? What kind of hot sauce can you stand? Summer is a time of creativity, and these condiments are sure to make your wursts and wieners works of art.

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    Source:: The Kitchn – Apartment Therapy

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    3 Ways to Pit Cherries Without a Cherry Pitter — Tips from The Kitchn

    June 30th, 2016 by Our Webmaster

    By Christine Gallary

    (Image credit: Christine Gallary)

    Is it necessary to own a cherry pitter? If you’re making cherry pie and need to pit a mountain of cherries, then yes, please do yourself a favor and buy an actual cherry pitter to make the process a whole lot easier.

    But for the rest of us who just want to pit a few cherries for a sangria and don’t want to buy a unitasker, there are three other ways to pit cherries with things you probably already have in the kitchen or desk drawer!

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    Source:: The Kitchn – Apartment Therapy

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    Recipe: Lemonhead Wine Cooler — Wine Coolers Are Cool Again

    June 29th, 2016 by Our Webmaster

    By Laura Burgess

    (Image credit: Samantha Bolton)

    Craving the slightly sparkling hard lemonade of summers past? We were too, and happily discovered that it can be recreated with ingredients already buried in our pantries and bar cabinets. Finally, a use for that dusty bottle of limoncello — a wine spritzer that melds candy-coated flavor with a grown-up palate.

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    Source:: The Kitchn – Apartment Therapy

    Posted in Uncategorized | No Comments »

    Recipe: Lemonhead Wine Cooler — Wine Coolers Are Cool Again

    June 29th, 2016 by Our Webmaster

    By Laura Burgess

    (Image credit: Samantha Bolton)

    Craving the slightly sparkling hard lemonade of summers past? We were too, and happily discovered that it can be recreated with ingredients already buried in our pantries and bar cabinets. Finally, a use for that dusty bottle of limoncello — a wine spritzer that melds candy-coated flavor with a grown-up palate.

    READ MORE »

    …read more

    Source:: The Kitchn – Apartment Therapy

    Posted in Uncategorized | No Comments »

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